Summer By The Sea

MERMAID MONDAY RECIPE OF THE WEEK ~

Here's a simple summer recipe filled with cool and crunchy, sweet and savory flavors all swirled together in one bowl. The perfect choice for a poolside picnic!

Seaside Slaw
Serves 6-8

Ingredients
1/2 cup cider vinegar 2 tablespoons brown sugar 2 teaspoons poppy seeds 1/2 teaspoon salt 1/4 teaspoon black pepper 2 cups thinly sliced Granny Smith apple 1 cup thinly sliced pear
1 (12-ounce) package cabbage-and-carrot coleslaw

Let’s get mixing!
1. Combine first 5 ingredients with a whisk in a small bowl; set aside.
2.Combine apple, pear, and coleslaw in a large bowl; stir in dressing.
3. Cover and Chill for at least an hour before serving.