Sand Dollar Cookies
Makes about 2 dozen
Ingredients
1 tube refrigerator sugar cookie dough1/4 cup granulated sugar 1 teaspoon ground cinnamon
1 egg white, slightly beaten
1 cup almond slivers
Let’s get baking!
Preheat oven to 350 degrees F and line 2 sheet pans with foil and spray with cooking spray. Set aside.
Stir together granulated sugar and ground cinnamon, set aside
Cut cookies into ¼ inch slices and place 1 inch apart on prepared sheet pans.
Lightly brush each cookie with egg white and sprinkle evenly with cinnamon and sugar mix.
Gently press 5 almond slices in a wagon wheel design around center of each cookie to resemble the design of a sand dollar.
Bake at 350° according to refrigerator cookie package directions. Remove from oven and cool 5 minutes before removing to cool on wire rack for another 10 minutes.
Makes about 2 dozen
Ingredients
1 tube refrigerator sugar cookie dough1/4 cup granulated sugar 1 teaspoon ground cinnamon
1 egg white, slightly beaten
1 cup almond slivers
Let’s get baking!
Preheat oven to 350 degrees F and line 2 sheet pans with foil and spray with cooking spray. Set aside.
Stir together granulated sugar and ground cinnamon, set aside
Cut cookies into ¼ inch slices and place 1 inch apart on prepared sheet pans.
Lightly brush each cookie with egg white and sprinkle evenly with cinnamon and sugar mix.
Gently press 5 almond slices in a wagon wheel design around center of each cookie to resemble the design of a sand dollar.
Bake at 350° according to refrigerator cookie package directions. Remove from oven and cool 5 minutes before removing to cool on wire rack for another 10 minutes.
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